With roasted tofu, salad greens, red cabbage, kale, roasted broccoli, cucumber, carrot, coriander, house-made ginger miso dressing, and fried shallots.

Our platter sized salads serve 4 people (or 6-8 as a side serving with other items).

GF (no gluten in ingredients - note we have a mixed kitchen so traces may remain)
vegan and vegetarian